|
The U S History Cookbook: Delicious Recipes and Exciting Events from the Past
|
* With more than three million users, MySQL is the most popular open-source database server in the world, providing an extremely fast, reliable, and inexpensive alternative to commercial database management systems * Gives corporate users a complete guide to building enterprise-level database applications with MySQL * Covers the pros and cons of adopting MySQL and installing, testing, and configuring the MySQL server * Written by one of the lead programmers of the MySQL product and reviewed by Monty Widenius, the creator of MySQL * Companion Web site includes all code examples as well as links to useful online resources
28/12/2009
My nephew wasn't thrilled when he opened this at Christmas, but he has read the whole thing and planned meals to cook already, so it's quite successful.
29/05/2006
Not just a great collection of recipes, this book has many wonderful little-known facts of American culinary history, such as the rise of "victory gardens," how the Caeser salad came about, and the origins of a ton of classic american dishes. It doesn't just give you the facts in list fashion: the author does an excellent job of summarizing the relevant time period and explaining why certain foods were preferred by people and how they came to be. I'm in my 30's and I love it just for the history! A+++!
07/05/2004
\n
Not just a great collection of recipes, this book has many wonderful little-known facts of American culinary history, such as the rise of \"victory gardens,\" how the Caeser salad came about, and the origins of a ton of classic american dishes. It doesn\'t just give you the facts in list fashion: the author does an excellent job of summarizing the relevant time period and explaining why certain foods were preferred by people and how they came to be. I\'m in my 30\'s and I love it just for the history! A+++!
Your Name:
Your Review: Note: HTML is not translated!
Rating: Bad Good
Enter the code in the box below:
 The Coming to America Cookbook: Delicious Recipes and Fascinating Stories from America's Many Cultures Joan D'Amico, Karen E. Drummond |
|
