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Quick Meal Solutions: More Than 150 New, Easy, Tasty, and Nutritious Recipes for Families on the Go

Quick Meal Solutions: More Than 150 New, Easy, Tasty, and Nutritious Recipes for Families on the Go


Audrey C. Wright, Margaret L. Bogle, Sandra K. Nissenberg



In this text, Shigeji Fujita and Salvador Godoy guide first and second-year graduate students through the essential aspects of s...
Better Than Peanut Butter & Jelly: Quick Vegetarian Meals Your Kids Will Love! Revised Edition

Better Than Peanut Butter & Jelly: Quick Vegetarian Meals Your Kids Will Love! Revised Edition


Marty Mattare, Wendy Muldawer



This new revised edition of the trusted guide to vegetarian family cooking is better than ever with recipes for quick, healthy, ta...
How to Cook Everything, Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food

How to Cook Everything, Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food


Mark Bittman



How to Cook Everything, Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food...
Pillsbury One-Dish Meals Cookbook: More Than 300 Recipes for Casseroles, Skillet Dishes and Slow-Cooker Meals

Pillsbury One-Dish Meals Cookbook: More Than 300 Recipes for Casseroles, Skillet Dishes and Slow-Cooker Meals


Pillsbury Editors



From America's most trusted kitchens comes a collection of delicious and easy recipes for one-dish meals that everyone--even the c...
The Newlyweds' Cookbook

The Newlyweds' Cookbook


Ryland Peterssmall



Here is the perfect wedding gift for any couple, whether they are experienced cooks or new to the culinary arts. First, Kitchen B...
Sushi Made Easy

Sushi Made Easy


Nobuko Tsuda



Visually appealing, flavorful, and nutritious sushi has long been one of the most popular foods of Japan and is now a favorite of ...
The Lebanese Kitchen: Quick & Healthy Recipes

The Lebanese Kitchen: Quick & Healthy Recipes


Monique Bassila Zaarour



This practical and comprehensive cookbook opens up a world of delightful dishes and provides numerous, inspiring ideas for healthy...
The Healthy College Cookbook: Quick. Cheap. Easy.

The Healthy College Cookbook: Quick. Cheap. Easy.


Alexandra Nimetz, Emeline Starr, Jason Stanley



Written by students and for students, this creative collection of nutritious, easy-to-make, and inexpensive recipes will fuel even...
Real Food for Healthy Kids: 200+ Easy, Wholesome Recipes

Real Food for Healthy Kids: 200+ Easy, Wholesome Recipes


Tanya Wenman Steel, Tracey Seaman



Parent-tested and kid-approved, a comprehensive, practical resource for wholesome, healthful meals children of all ages will eat&#...
How to Feed Your Whole Family a Healthy, Balanced Diet: Simple, Wholesome and Nutritious Recipes for Family Meals

How to Feed Your Whole Family a Healthy, Balanced Diet: Simple, Wholesome and Nutritious Recipes for Family Meals


Gill Holcombe



We like to tell ourselves we're far too busy to cook these days...Less than forty years ago people had jobs and families to look a...
Can I Freeze It?: How to Use the Most Versatile Appliance in Your Kitchen

Can I Freeze It?: How to Use the Most Versatile Appliance in Your Kitchen


Susie Theodorou



From Publishers Weekly This collection of enticing, if not particularly ground-breaking recipes is notable in that almost every ...
Bachelor's Grub Guide: Easy Cooking for Men

Bachelor's Grub Guide: Easy Cooking for Men


Alastair Williams



Containing foolproof recipes, this book is designed to introduce men of all ages to the kitchen and transform them into competent ...
Fish Pies and French Fries, Vegetables, Meat and Something Sweet: Affordable Everyday Food and Family-friendly Recipes Made Easy

Fish Pies and French Fries, Vegetables, Meat and Something Sweet: Affordable Everyday Food and Family-friendly Recipes Made Easy


Gill Holcombe



Cooking dinner on a daily basis can be tricky. Add shortage of time, lack of inspiration, spiralling food prices and a fussy littl...
Simple Italian Cookery

Simple Italian Cookery


Antonia Isola



The book has no illustrations or index. Purchasers are entitled to a free trial membership in the General Books Club where they ca...
Ratio: The Simple Codes Behind the Craft of Everyday Cooking

Ratio: The Simple Codes Behind the Craft of Everyday Cooking


Michael Ruhlman



From Ruhlman, who explained the basic ingredients, tools, and cookbooks essential to the home chef in The Elements of Co...
On Cooking: A Textbook of Culinary Fundamentals (2nd Edition)

On Cooking: A Textbook of Culinary Fundamentals (2nd Edition)


Alan M. Hause, Sarah R. Labensky



Review "This book is simply the best one of its kind. A masterful collection of reliable recipes and step-by-step procedure...
Leadership Lessons From a Chef: Finding Time to Be Great

Leadership Lessons From a Chef: Finding Time to Be Great


Charles Carroll



From the Back Cover "Chef Charles Carroll has answered our prayers and delivered a book, a bible, a life's journal shared...
Joy of Cooking: All About Salads & Dressings

Joy of Cooking: All About Salads & Dressings


Ethan Becker, Irma S. Rombauer, Marion Rombauer Becker



Amazon.com Review You know to first consult for the perfect recipe for salads like caesar, cobb, Waldorf, or three-bean,...
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods

Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods


Sandor Ellix Katz



From Fermentation is one of the earliest natural processes involving food and its preservation that humans sought to con...
Haley's Hints

Haley's Hints


Graham Haley, Rosemary Haley



Review "I tried your wedding band hint with dental floss. You saved my wedding ring!" -- Terra Gordon, October 2001 "Th...
The Seduction Cookbook: Culinary Creations For Lovers

The Seduction Cookbook: Culinary Creations For Lovers


Diane Brown



Review "With the right partner beside you, an evening spent preparing and enjoying a romantic dinner is the ultimate turn...
Frozen Assets, 2E: Cook for a Day, Eat for a Month

Frozen Assets, 2E: Cook for a Day, Eat for a Month




Review Honestly, the book is written with plenty of thought, a lot of tips and ideas on how to make this successful (incl...
Chile Peppers (Brooklyn Botanic Garden All-Region Guide)

Chile Peppers (Brooklyn Botanic Garden All-Region Guide)


Brooklyn Botanic Garden Editors



About the Author Beth Hanson was managing editor of the Brooklyn Botanic Garden's 21st Century Gardening series and a con...
The Kitchen Hand: A Miscellany of Kitchen Wisdom

The Kitchen Hand: A Miscellany of Kitchen Wisdom


Anthony Telford



Review "A personal collection that comes across as a chatty kitchen friend who knows his stuff." -- Cookbook Digest "Hand...
I'm Just Here for the Food: Version 2.0

I'm Just Here for the Food: Version 2.0


Alton Brown



About the Author Alton Brown is the writer, director, and host of the popular Food Network television show Good Eats...
Cooking for Two (Quick & Easy)

Cooking for Two (Quick & Easy)


Cornelia Adam



Cooking for Two (Quick & Easy)...
Dueling Chefs: A Vegetarian and a Meat Lover Debate the Plate (At Table)

Dueling Chefs: A Vegetarian and a Meat Lover Debate the Plate (At Table)


Maggie Pleskac, Sean Carmichael



Review "Put a vegetarian and a meat-lover at the same table, and out come the knives! Chefs Maggie Pleskac (herbivore) an...
The Fibromyalgia Cookbook: More than 140 Easy and Delicious Recipes to Fight Chronic Fatigue

The Fibromyalgia Cookbook: More than 140 Easy and Delicious Recipes to Fight Chronic Fatigue


Shelley Ann Smith



The Fibromyalgia Cookbook: More than 140 Easy and Delicious Recipes to Fight Chronic Fatigue...
Casseroles: Delicious Casseroles for Every Day Dining-For That Special Occasion When You Need Something Easy, Flavorful and Fun (Quick & Easy)

Casseroles: Delicious Casseroles for Every Day Dining-For That Special Occasion When You Need Something Easy, Flavorful and Fun (Quick & Easy)


Sebastian Dickhaut



Casseroles: Delicious Casseroles for Every Day Dining-For That Special Occasion When You Need Something Easy, Flavorful and Fun (Quick & Easy)...
The World Cookbook for Students [Five Volumes] [5 volumes]

The World Cookbook for Students [Five Volumes] [5 volumes]


Jeanne Jacob, Michael Ashkenazi



From School Library Journal Grade 7 Up—This set aims "to introduce readers, in particular U.S. students, to contemp...